Try these popular recipes featuring our best-selling Tiny Pops!

Mango + Banana Popsicles

Ingredients:

• ¼ of a banana
• ⅛ of a mango

Directions:

1. Mash and mix the banana and mango.
2. Add mixture to the Tiny Pop mold and freeze for at least 2 hours.

Banana + Avocado Popsicles

Ingredients:

• ¼ of a banana
• ⅛ of an avocado

Directions:

1. Mash and mix the banana and avocado.
2. Add mixture to the Tiny Pop mold and freeze for at least 2 hours.

Grape Popsicles

Ingredients:

• ½ cup of red or green seedless grapes
• ¼ teaspoon of fresh mint leaves
• 2 ounces of formula or breast milk

Directions:

1. Blend the ingredients together until smooth.
2. Add mixture to the Tiny Pop mold and freeze for at least 2 hours.

Cinnamon Spiced Pumpkin Popsicles

Ingredients:

• Canned or cooked pumpkin
• Cinnamon
• Breast milk or formula

Directions:

1. Mash and mix all ingredients until smooth.
2. Add mixture to the Tiny Pop mold and freeze for at least 2 hours.

Strawberry Banana Popsicles

Ingredients:

• 1 Strawberry
• ¼ Banana

Directions:

1. Mash and mix the banana and strawberry.
2. Add mixture to the Tiny Pop mold and freeze for at least 2 hours.

Apple Harvest Popsicles

Ingredients:

• Stewed apples
• Ricotta cheese (low sodium)
• Cinnamon

Directions:

1. Mash stewed apples with a fork.
2. Add ricotta cheese + a sprinkle of cinnamon.
3. Add mixture to the Tiny Pop mold and freeze for at least 2 hours.

Yogurt Popsicles

Ingredients:

• Cocojune Vanilla Chamomile Organic Cultured Yogurt

Directions:

1. Add yogurt to the Tiny Pop mold and freeze for at least 2 hours.